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Mocha Frappe

June 23, 2008 by Coffee Recipe

Ingredients : 18 Ice cubes (up to 22)7 oz Double strength coffee, chilled1/4 c Chocolate sauce (or syrup)2 T Vanilla SyrupWhipped Cream (garnish) How to Prepare : Place ice, coffee, chocolate sauce, and syrup in a blender.Blend until smooth.Pour into a large, tall (chilled) glass.Garnish with a dollop of whipped cream or a scoop of your favorite ice cream.Makes one 16 … [Read more...] about Mocha Frappe

Mocha Coffee

June 23, 2008 by Coffee Recipe

Ingredients : 1 c Instant coffee crystals1 c Hot chocolate or cocoa mix1 c Non-dairy creamer1/2 c Sugar How to Prepare : Combine all ingredients; mix thoroughly.Store in a tightly covered jar.To serve; put 1 ? to 2 tablespoons into a cup or mug.Stir in boiling water to fill the cup.Makes 3 ? cups coffee mix or about 25 or more servings. How to Make Mocha Coffee … [Read more...] about Mocha Coffee

Maple Coffee Recipe

June 23, 2008 by Coffee Recipe

Maple Coffee Recipe

Maple coffee is a coffee blending with a twist in the delightful and natural sweetness of maple syrup. It's a go-to option for coffee lovers who appreciate a touch of sweetness in their cup of joe. Below you'll find a recipe for preparing your maple coffee Ingredients: Instructions: Variations: This recipe is adaptable, so feel free to experiment with the … [Read more...] about Maple Coffee Recipe

Italian Mocha Espresso

June 23, 2008 by Coffee Recipe

Ingredients : 1 cup instant coffee1 cup of sugar4 1/2 cup non-fat dry milk1/2 cup cocoa How to Prepare : Stir ingredients together.Process in a blender until powdered.Use 2 Tablespoons to one small cup of hot water.Serve in demitasse cups.Makes about 7 cups of mix. … [Read more...] about Italian Mocha Espresso

Hot Baja Coffee

June 23, 2008 by Coffee Recipe

Ingredients : 8 c Hot water3 tb Instant coffee granules1/2 c Coffee liqueur1/4 c Creme de Cacao liqueur3/4 c Whipped cream2 tb Semi-sweet chocolate, grated How to Prepare : In a slow-cooker, combine hot water, coffee, and liqueurs.Cover and heat on LOW 2-4 hours.Ladle into mugs or heat-proof glasses.Top with whipped cream and grated chocolate. … [Read more...] about Hot Baja Coffee

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