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Iced Cinnamon Coffee

June 23, 2008 by Coffee Recipe

Ingredients : 4 c Strong coffee (use 2 to 4 teaspoons instant to 1 c Boiling water)1 3" stick cinnamon, broken into pieces1/2 c Heavy creamCoffee syrup How to Prepare : Pour hot coffee over cinnamon pieces; cover and let stand for about 1 hour.Remove cinnamon and stir in cream.Chill thoroughly.To serve, pour into ice-filled glasses.Stir in the desired amount of Coffee … [Read more...] about Iced Cinnamon Coffee

Iced Mocha Cappuccino

June 23, 2008 by Coffee Recipe

Ingredients : 1 tb Chocolate syrup1 c Hot double espresso or very strong coffee1/4 c Half-and-half4 Ice cubes How to Prepare : Stir the chocolate syrup into the hot coffee until melted.In a blender, combine the coffee with the half-and-half and the ice cubes.Blend at high speed for 2 to 3 minutes.Serve immediately in a tall, cold glass. … [Read more...] about Iced Mocha Cappuccino

Original Iced Coffee

June 23, 2008 by Coffee Recipe

Ingredients : 1/4 c Coffee; instant, regular, or decaffeinated1/4 c Sugar or low calorie sweeten1 l Milk; cold How to Prepare : Dissolve instant coffee and sugar in hot water.Stir in 1 liter of cold milk and add ice.For mocha flavor, use chocolate milk and reduce the sugar to taste.For a single serving: dissolve 1 tbsp of instant coffee and 2 tsp sugar in 1 tbsp hot … [Read more...] about Original Iced Coffee

Gaelic Coffee

June 23, 2008 by Coffee Recipe

Ingredients : Black coffee; freshly madeScotch whiskeyDemerara (raw brown) sugarDouble (heavy) cream; whipped until slightly thick How to Prepare : Pour the coffee into a warmed glass.Add the whisky and the sugar to taste. Stir well.Pour some lightly whipped cream into the glass over the back of a teaspoon. … [Read more...] about Gaelic Coffee

Iced Cafe Au Lait

June 20, 2008 by Coffee Recipe

Ingredients : 2 1/4 c Cold freshly brewed coffee2 c Milk2 c Crushed iceSugar (optional) How to Prepare : Blend ingredients.Add sugar and continue blending until frothy.Pour over ice. … [Read more...] about Iced Cafe Au Lait

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