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Gaelic Coffee

June 23, 2008 by Coffee Recipe

Ingredients :

  • Black coffee; freshly made
  • Scotch whiskey
  • Demerara (raw brown) sugar
  • Double (heavy) cream; whipped until slightly thick

How to Prepare :

  1. Pour the coffee into a warmed glass.
  2. Add the whisky and the sugar to taste. Stir well.
  3. Pour some lightly whipped cream into the glass over the back of a teaspoon.

Filed Under: Hot Coffee Recipes Tagged With: Coffee Recipe

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