Coffee in Greece
Frappé, freddo and the briki.
Cypriot Coffee
A small, thick, unfiltered coffee with a tan foam on top, served with a glass of cold water and usually a…
Freddo Cappuccino
Frothed iced espresso under a thick, dense cap of cold milk foam that you drink the coffee through. The foam is…
Freddo Espresso
A double espresso whipped with a couple of ice cubes until it turns to foam, then poured over a fresh glass of…
Greek Coffee
Thick, strong unfiltered coffee in a small cup, with a tan foam called kaimaki across the top and a layer of…
Greek Frappe
A tall glass of iced coffee under a thick, long-lasting tan foam, made from instant coffee in a shaker or with…
Mastic Coffee
A Greek coffee with a cool, resinous, faintly pine-like scent coming off the foam. It comes from a single tear…