Coffee with Milk
- 1 c Milk
- 1 c Light cream
- 3 tb Instant coffee
- 2 c Boiling water
- Over low heat or in a double boiler, heat milk and cream till hot.
- Meanwhile, dissolve coffee in boiling water. Before serving, beat the milk mixture with rotary beater-till foamy.
- Pour milk mixture into one warmed pitcher or server, and coffee in another.
- To serve: Fill cups from both pitchers at the same time, making the streams meet en route.
- Makes 6 servings.