Italian Mocha Espresso
Ingredients :
- 1 Cup instant coffee
- 1 Cup sugar
- 4 ½ Cup non-fat dry milk
- ½ Cup cocoa
How to Prepare :
- Stir ingredients together.
- Process in a blender until powdered.
- Use 2 Tablespoons to one small cup of hot water.
- Serve in demitasse cups.
- Makes about 7 cups of mix.
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