Iced Cinnamon Coffee

Ingredients :

  • 4 c Strong coffee (use 2 to 4 teaspoons instant to 1 c Boiling water)
  • 1 3" stick cinnamon, broken in pieces
  • 1/2 c Heavy cream
  • Coffee syrup

How to Prepare :

  1. Pour hot coffee over cinnamon pieces; cover and let stand about 1 hour.
  2. Remove cinnamon and stir in cream.
  3. Chill thoroughly.
  4. To serve, pour into ice-filled glasses.
  5. Stir in desired amount of Coffee Syrup.
  6. If desired, top with sweetened whipped cream and sprinkle with ground cinnamon.
  7. Use cinnamon sticks and stirrers.

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